My sister and I have certified organic vegetable farmers for 5 years. We grow snow peas, celery, tomatoes, squash, cucumber, snap beans, butter beans, collards, watermelons field peas, turnips, peanuts, maxibel haricot vert beans, sweet potatoes, mustard greens and okra. We have started a herb garden.

Winter Crops

collards, salad mix, spinach,

Spring Crops

brussels sprouts, garlic, green onions, leeks, lettuce, onions, radishes, spinach, turnips, strawberries,

Summer Crops

cabbage, celery, chinese greens, sweet corn, cucumber, eggplant, green beans, hot peppers, kohlrabi, leeks, okra, parsnips, peas, rutabagas, summer squash, sweet peppers, swiss chard, tomatoes, zucchini, melons, fresh herbs, medicinal herbs,

Fall Crops

artichokes, arugula, beets, broccoli, cabbage, cauliflower, collards, cucumber, mustard greens, peas, pumpkins, rutabagas, salad greens, sweet potatoes, turnips, winter-squash, peanuts, sunflower seeds, dried herbs, gourds, luffa, seeds,

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