Winter Crops
Vegetables: broccoli, brussels sprouts, cabbage, cauliflower, collards, kale, mustard greens, salad greens, turnips, Meats/Livestock: beef, bison, chicken, gamebird, lamb, Dairy/Eggs: eggs, Nuts/Seeds: walnuts, Processed: baked goods, bread, honey, pickles, Herbs: dried herbs, fresh herbs, Fibers: wool, Specialty Items: earthworms, gourds, hay / straw