Winter Crops
Vegetables: brussels sprouts, cabbage, carrots, cauliflower, celery, chinese greens, collards, cucumber, daikon, green onions, hot peppers, kale, kohlrabi, lettuce, mustard greens, onions, parsnips, potatoes, pumpkins, radishes, rutabagas, salad greens, salad mix, spinach, swiss chard, Fruits: strawberries, Meats/Livestock: beef, fish / seafood, pork, Dairy/Eggs: butter, cheese, eggs, goat cheese, goat milk, goat yogurt, raw milk, Processed: baked goods, bath / body, bee pollen, beeswax, bread, honey, pasta/soups, pickles, preserves, soap, syrup (non-maple), teas, Herbs: dried herbs, fresh herbs, Flowers: edible flowers, fresh flowers, Sprouts: sprouts, wheat grass, Specialty Items: compost / manure, plants (bedding, etc), seeds