Description

Diversity is the name of the game at Perry-winkle Farm. A wide variety of crops provide us with marketing opportunities through out 3 seasons: spring, summer and fall. We have been farming organically for nineteen years, for eight of those years we were certified by the Carolina Farm Stewardship Association. Local farmers' markets are our main outlet for sales, and we design our cropping systems to meet the demands of "going to market" three days a week. We also work closely with a couple of restaurants in town, growing particular crops for their chefs.

Winter Crops

arugula, green onions, salad greens, salad mix, pork, eggs,

Spring Crops

arugula, broccoli, cabbage, chinese greens, collards, cucumber, garlic, green onions, kale, lettuce, mustard greens, onions, peas, potatoes, salad greens, salad mix, spinach, summer squash, swiss chard, turnips, zucchini, eggs, fresh herbs, edible flowers, fresh flowers,

Summer Crops

arugula, chinese greens, cucumber, eggplant, green beans, hot peppers, kale, leeks, mustard greens, okra, onions, potatoes, salad greens, salad mix, summer squash, sweet peppers, swiss chard, tomatoes, zucchini, figs, grapes, chicken, eggs, fresh herbs, edible flowers, fresh flowers,

Fall Crops

arugula, broccoli, cabbage, chinese greens, collards, green beans, hot peppers, kale, leeks, lettuce, mustard greens, salad greens, salad mix, sweet peppers, turnips, grapes, chicken, pork, eggs, fresh herbs, edible flowers, fresh flowers,

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